Learn how to make tasty and authentic indian style Chicken Malai Curry Recipe


The rich flavor of coconut, curry mixture, mustard, spices paired with chicken to make yummy chicken malai curry.


  • 30 gms ghee
  • 1 onion, chopped
  • 2 cloves garlic, crushed
  • 1 1/2 kg chicken pieces
  • 2 1/2 cups (625ml) thin coconut milk
  • 2 tblsp fresh lemon juice
  • curry mixture
  • 1 tblsp ground coriander
  • 1 tsp ground mustard
  • 1 tsp ground cumin
  • 1 tsp ground turmeric
  • 1/2 tsp ground ginger
  • 1/2 tsp chilli powder

How to make chicken malai curry:

  1. Melt ghee in a frying pan. Saute onion and garlic until onion is tender.
  2. Combine all curry mixture ingredients.
  3. Add coconut milk and lemon juice. Simmer, uncovered, for about 45 minutes or until the sauce begins to thicken and the chicken is tender.


Source link

Leave a Comment